Butterfly Ayurveda’s Masala Chai is a unique blend of six pure herbs along with black tea leaves. Our Masala Tea is specially designed to balance vata-pitta-kapha in our body and is suitable for all types of prakriti. Ingredients like laung & laghu elaichi are vata-pitta lowering herbs, while ginger, black pepper & cinnamon balance kapha-vata.
Butterfly Ayurveda masala tea is great for the winter and is useful for those suffering from a cough & cold, with mild fever. The ingredients in masala chai are immunity enhancers—the herbs have appetizer, digestive and carminative properties.
- Balances vata, pitta and kapha.
- Useful in cough, dyspnea and coryza.
- Effective as appetizer, digestive and carminative.
- Good for anorexia.